Carlucci's Pizzeria has been a Powell staple for over 15 years. Lindsey took over in December of 2015, and is dedicated to keeping the same delicious pizza and strombolis everyone has come to love. The success in Powell lead her to team up with her sister, Hannah to expand the deliciousness to the Dublin area. Carlucci's is a strong believer in preparing everything in-house and using the freshest ingredients. Dough is prepared from scratch each morning, meats are sliced daily, and even the sausage is cooked in our stone-deck ovens! We take great pride in everything we sell, from our loaded italian subs, to our crispy, topping-loaded pizzas, comforting spaghetti and unique strombolis, each item is made fresh to order. We can not pump out a pizza in 60 seconds like some places claim to, but through our years of experience we know that you can not achieve our perfectly crisp crust any other way than in our 600 degree stone ovens. Stop in today and pick up a pizza topped the way you like, a stuffed stromboli, or maybe some pasta and wings. Whatever you choose, we know you'll be satisfied.